Breakfast —

Boiled Eggs

Two soft or hard boiled eggs with toast soldiers, 25 AED

Poached or Fried Eggs

Two eggs with grilled homemade bread, 34 AED
With extra avocado, +18 AED
With extra homemade beef bacon, +25 AED  

Two Homemade Sausages

Beef leek & onions, or smoky chilli lamb, or herb chicken & liver, 35 AED

Baked Eggs

Two eggs, sur le plat, cream & butter, toasted rosemary & feta focaccia, 37 AED

Scrambled Eggs

Three eggs - English style - soft scrambled, with grilled homemade bread, 42 AED

Omelette 

Organic rocket & roast cherry tomatoes, 45 AED
Gruyere & roast cherry tomatoes, 45 AED
Organic spinach & feta cheese, 48 AED

Turkish Eggs 

Two poached eggs, labneh, Aleppo chilli, with grilled bread, 48 AED

Eggs Benedict 

Served with toasted homemade English muffin, hollandaise, bresaola.
With Two / Three Eggs, 55 / 70 AED

(Nearly) Full English Breakfast

Two fried eggs, homemade sausage, homemade Boston-style baked beans, with fried bread, 78 AED

Signature Shakshouka 

For two to share, served with fresh French farmhouse bread.

The B&S Shakshouka Matbukha: Four eggs poached in a rich homemade tomato & red peppers sauce with garlic, chilli & olive oil, 98 AED

The B&S Green Shakshouka: Four eggs cooked in a fresh kouse & melted onion salsa with fresh spinach, tumeric & dried chilli flakes drizzled with olive oil, 98 AED